These 8cm dark chocolate sticks, ready to use, are in the perfect shape to make pains au chocolat
Manufactured by Cacao Barry in France, these bake-stable chocolate batons are the perfect size and shape for filling classic pain au chocolat. Or just enjoy straight out of the box!
They hold up wonderfully during the baking process.
Cocoa content: 44% minimum.
Ingredients: sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, vanillin.
Cocoa content: 44% minimum
Dimensions : 7,7 x 1,2 x 0,4 cm
Net weight: 1.6KG (approx. 300 sticks)